Mango Salsa

History: I got this recipe at church from when we did a Latin themed potluck. I am addicted to this stuff.
Ingredients:

• 3 ripe mangos cut into chunks
• 3 jalapeno peppers diced finely (adjust this to your tastes)
• 3 green onions diced
• 2 limes
• 3 tablespoons of cilantro chopped finely (adjust this to your tastes)

Directions:

1. Cut mangos up into small pieces and smash with a potato masher.
2. Squeeze the limes into the mango mixture.
3. Add jalapenos, onions, and cilantro.
4. Mix with a spoon and dig in with your favorite corn chips.

Buon Appetito

Here's what you need to make the salsa

 

Here is how I learned to cut mangos from my Puerto Rican Friends

 

I chunk them big, and then smash them up to release the juice

 

Here are the mangos, jalapenos, lime,cilantro, and onions