Oven French Fries
History: This was a recipe that I perfected so that I could have my beloved french fries without all the fat. These are delicious and easy.
Ingredients:
Ingredients:
- 2 medium potatoes, unpeeled
- 1 tablespoon salad oil
- Salt and pepper to taste
- 1/2 teaspoon paprika
- 2 tablespoons flour
- Scrub unpeeled potatoes well.
- cut potatoes in half lengthwise.
- Slice each half into lengthwise wedges so that each wedge has some peel.
- Soak the potatoes wedges in cold water with ice cubes in it for 20 minutes.
- Preheat oven to 450 degrees.
- Spray a shallow nonstick baking tray liberally with cooking spray.
- Remove potatoes from ice water after 20 minutes and drain the potatoes and pat dry.
- Place potatoes in plastic zip lock bag.
- Add the salad oil and flour and shake until all potatoes are coated.
- Place on baking sheet sprayed with non-stick coating.
- Bake uncovered in the preheated very hot oven about 20 minutes or until potatoes are golden and crisp.
- Turn the potatoes once while baking.
- Season to taste with salt and sprinkle with paprika.
Buon Appetito
2 comments:
You are bookmarked :)
My dad's sicilian roasted pepper recipe is soon to come.
Enjoy.
Ciao
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